Taconeta Menu

Taconeta, nestled in El Paso, TX, is a vibrant taco haven that celebrates authentic Mexican flavors with a modern twist. Their menu shines brightest with the Suadero and Carnitas tacos, each bite bursting with tender, slow-cooked meat paired perfectly with fresh guacamole and pickled escabeche. The Grilled Elote rivals any street-side favorite—smoky, creamy, and dusted in spices. For those craving variety, the Baja Fish and Shrimp Tacos add a coastal flair, balanced by house-made salsas that awaken the palate. Vegan diners don’t miss out with the Milpa Bowl, packed with grilled sweet potatoes, spring greens, and a zesty citrus-achiote vinaigrette. Sides like Tempura Green Beans and Camote Sweet Potato Wedges offer crispy, flavorful complements. To elevate the experience, indulge in their Mezcal Margarita or the Jamaica Hibiscus Margarita with a Tajin rim—refreshing, tangy, and perfectly crafted. Taconeta’s vibrant atmosphere and well-curated menu make every visit a celebration of Mexican culinary artistry.